Get your questions in now

Sponsored by Aptean, this free webinar at 3pm GMT+1 on 22 September will assist delegates to achieve inspiration from one of the best within the trade to assist chart a course via an unprecedented interval of uncertainty into a brand new period of meals manufacturing. 

We function an unique presentation from Lorenzo Veronesi, affiliate analysis director, IDC Manufacturing Insights, EMEA, on the findings of a report overlaying the newest meals manufacturing insights within the EMEA market.  

You even have an opportunity to submit your inquiries to our panel of specialists to be answered in an unique Q&A session on this webinar. 

Audio system embody Institute of Meals Science & expertise chief govt Jon Poole, Maintain head of sustainable farming marketing campaign Vicki Hird, Avara Meals individuals, communications and sustainability director Andrew Brodie and Aptean options marketing consultant, James Rogers.

No matter urgent query you will have about you and your meals enterprise on this unpredictable world, don’t miss your probability to get your queries into our panel of audio system now and watch on the day to get them answered.  

Register now​​ for our free webinar, Meals Chain Resilience: Paths to success. 

In the meantime, shocks created by battle, Covid-19 and the local weather have begun to overwhelm the delicate meals provide chain, elevating it to the highest of the geopolitical agenda,​​ James Rogers, chief govt of Appel Sciences has claimed. 

Audio system

Andrew Brodie, Folks, Communications and Sustainability Director at Avara meals

Andrew Brodie is Folks and Communications Director at Avara Meals, one of many main UK suppliers of poultry to the main retailers and meals service chains, using over 7000 individuals throughout the UK in an finish to finish operation from farm to the grocery store shelf.

Andrew has held this place since Avara got here collectively as a be a part of enterprise between Faccenda and Cargill in 2018 having beforehand held the place at Faccenda following spells with, Cargill Unilever and Danone. In addition to his HR {qualifications} Andrew has a primary diploma in historical past and a MSC in technique from Cranfield.


Jon Poole, Chief Govt of the Institute of Meals Science & Expertise 

Jon Poole is Chief Govt of the Institute of Meals Science & Expertise. While not a meals scientist himself, Jon’s function entails him in most features of the meals sector from meals security via to sustainability and new product improvement via to making sure the pipeline of expertise for the following technology of meals scientists and technologists.

Jon additionally chairs SALSA, the third-party provider assurance scheme for small and micro companies within the UK. Alongside his function at IFST, Jon works part-time as an unbiased marketing consultant focussing on organisational improvement with a selected concentrate on management competency and profession improvement. Jon has written and had printed three books on management, enterprise teaching and profession improvement.


Lorenzo Veronesi, Affiliate Analysis Director at IDC Manufacturing Insights

On this function, Veronesi leads the Worldwide Good Manufacturing analysis program and helps all of the IDC MI analysis providers for EMEA, by taking a look at Digital Transformation drivers in a number of manufacturing trade sub-verticals. He’s additionally typically concerned in consulting tasks the world over for end-users, IT distributors and public authorities.

Over the past decade his analysis has centered throughout key processes comparable to manufacturing operations administration, provide chain administration, and product lifecycle administration in a number of manufacturing verticals, together with – amongst others – automotive, aerospace, equipment, high-tech, chemical compounds, CPG, and vogue.


Vicki Hird, Head of Sustainable Farming Marketing campaign at Maintain: The alliance for higher meals and farming

Vicki Hird is an award profitable skilled, creator, strategist and senior supervisor who has been engaged on surroundings, meals and farming points for over 30 years. As part- time Head of Sustainable Farming at Maintain, Vicki manages the farm group, coverage, analysis and associated campaigning and gives remark and steering on these points.

Vicki’s new guide: Rebugging the Planet, is a homage to bugs and different invertebrates, why they’re so important to our ecosystem and what we will do to assist them.

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